Pumpkin cookies are happy food to eat. Yummy to the tummy. Pumpkin and Orange Cookies Yield: 20 cookies Prep Time: 15 min Cooking Time: 10 min INGREDIENTS: ½ c honey ⅔ c brown sugar 1 ½ sticks cold butter, cubed small 1 c packed canned […]
For the love of pancakes, it’s just arrived. You won’t need willpower here. Pancakes are an outstanding comfort food that will make you swoon. They make breakfast exciting. And, weekends easily, a little more special. They are simple, but the truth about it, one […]
Children’s Lunch Hacks. We all know too well the Monday morning rush as we scoot little ones off to school. Why not add a little fun to the morning with make-ahead lunches. To prepare sandwiches ahead take bread and place butter on both pieces making sure to cover all areas. Be sure to make several for the week. Remove sandwich as needed each morning and pack into the children’s lunches. They will be thawed by lunchtime. The bread will stay fresh and not become soggy or absorb filling.
Helping you be successful in the kitchen!
INGREDIENTS: 1 stick butter room temperature (key) 1 1/2 cups white sugar 1 tsp vanilla 2 eggs room temperature lightly beaten (key) 4 very ripe bananas 1/2 tsp baking soda 1 tsp sea salt 1/3 c sour milk, this is done by adding […]
http://issuu.com/northvalley/docs/nv1015 Mama G’s Green Chili Christmas Eve Corn Bread! It is no surprise that the style of Mexican cuisine most typical of Arizona originates from Sonora. Beef, cheese, sour cream, masa, yellow corn, roasted green chilies, beans and more. The possibilities to tie all these […]